NSMBA News
- NSMBA Stance on SCOTUS Ruling on Affirmative Action
- NSMBA Joins Akron Canton Barristers in Support of Imokhai Okolo for Akron Police Oversight Board
- NSMBA Pens Open Letter to Senator Sherrod Brown
- NSMBA Featured in Ideastream Article and on NPR WCPM 90.3 FM
- NSMBA Featured in Cleveland.com Article Condemning Discriminatory and Xenophobic Phrase Used by Lake County Judge
- President Emeritus Ronald B. Adrine Featured in Cleveland.com Article
- The NSMBA Stands with Public Safety Director Karrie Howard
- NSMBA Urges CSU to Remove Justice John Marshall's Name From the College of Law
- NSMBA and Cleveland NAACP Call for Resignation of Monitor Hassan Aden
40th Anniversary Virtual Gala Celebration & Dinner
Each year NSMBA recognizes Trailblazers who have made significant contributions to the advancement of diverse legal professionals and are committed to advancing diversity in the legal field. In addition, during our annual event, NSMBA presents scholarships to diverse high school, college, and law school students.
This year we are excited to announce that in addition to honoring our Trailblazers and inaugural Rising Star, we are also celebrating the 40th anniversary of the founding of NSMBA. The bar association will recognize the achievements of all Trailblazers and Inaugural Rising Star virtually on Wednesday,December 1, 2021, 7:00 p.m. We we will also have a keynote from Cleveland's own - Don Graves, U.S. Deputy Secretary of Commerce!
We are proud to announce that our 2021 Trailblazers are as follows:
Vanessa L. Whiting, A.E.S. Management Corporation
Darlene E. White, The MetroHealth System
Our Inaugural Rising Star is:
Stanley C. Ball, Eaton Corporation
Dinner Menu
Appetizers: Tomato, basil and crumbled goat cheese bruschetta, Quinoa and zucchini fritters, Spinach, feta and pine nut stuffed mushrooms, Vegetable pot stickers w/chili sauce, Vegetarian spring roll w/hot mustard
Salad: Baby field greens, tomato, cucumber, carrot w/balsamic
Entree: Filet and Salmon ~Porcini mushroom crusted filet with merlot demi reduction, truffle mashed potatoes and broccolini
Vegetarian Entree: Grilled marinated vegetables with zucchini, squash, caramelized onion, red peppers and
carrots with a ginger soy sauce and Jasmine rice
Dessert: Key lime tart with fresh lime and whipped cream
Wine Selection: Pino Grigio, Cabernet or Brut
Dinner will be available for pick-up at Cleveland Marriott East, details will be provided after you register.

